{"version":"1.0","provider_name":"Sepidestan Tejarat","provider_url":"https:\/\/septdco.com\/en","author_name":"m.feizbakhsh","author_url":"https:\/\/septdco.com\/en\/blog\/author\/m-feizbakhsh\/","title":"What is Edible Acid? A Review of the Most Important Edible Acids in the Food Industry - Sepidestan Tejarat","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"uW7KlZTrDA\"><a href=\"https:\/\/septdco.com\/en\/blog\/artificial-sweeteners\/\">What is Edible Acid? A Review of the Most Important Edible Acids in the Food Industry<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/septdco.com\/en\/blog\/artificial-sweeteners\/embed\/#?secret=uW7KlZTrDA\" width=\"600\" height=\"338\" title=\"&#8220;What is Edible Acid? A Review of the Most Important Edible Acids in the Food Industry&#8221; &#8212; Sepidestan Tejarat\" data-secret=\"uW7KlZTrDA\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n\/\/# sourceURL=https:\/\/septdco.com\/en\/wp-includes\/js\/wp-embed.min.js\n<\/script>\n","thumbnail_url":"https:\/\/septdco.com\/en\/wp-content\/uploads\/2026\/05\/Edible-Acid.webp","thumbnail_width":750,"thumbnail_height":500,"description":"In modern food industries, additives play a crucial role in enhancing the quality, taste, color, and shelf life of products. One of the most widely used additives is edible acids which not only improve flavor and increase freshness but also inhibit the growth of harmful microorganisms. Nowadays, it is difficult to find a food product [&hellip;]"}